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Barbecue Chicken,
Bar-B-Q Ribs, BBQ Pulled Pork, Low Country Boil from Florida ~ Florida
Barbeque Catering ~ Florida Bar-B-Que Catering
Tampa, Sarasota, Punta Gorda,
St. Petersburg, Tarpon Springs, Port Charlotte, Bradenton, Englewood,
Venice, North Port, Fort Myers, Cape Coral, Bonita Springs, Naples,
Clearwater, Orlando, Kissimmee, Boca Raton, West Palm Beach, Fort
Lauderdale, Miami, Lakeland, Daytona Beach, Fort Pierce, Gainesville,
Melbourne, Ocala, Palm Bay, Pensacola, Port St. Lucie, Tallahassee,
Titusville, Winter Haven, Coconut Creek, Fort Drum, Coral Springs,
Jupiter, Plantation, Ochopee, Nokomis, North Palm Beach, Parkland,
Miramar, Placida, Sanibel, Brooksville,
Lakeland, Largo, Venice, Seminole, Spring Hill, Lake Wales, Zephyrhills,
Weeki Wachee, Ruskin, New Port Richey, Port Richey, Plant City, Palm
Harbor, Lutz, Brandon, Braden River, Davenport, Sun City Center, Temple
Terrace, Florence Villa, Gulfport
Check out these Fantastic Deals
Below
Our
menus are not portioned controlled, unless you specifically want small,
controlled portion sizes.
For parties of 10,000 people or more, prices are negotiable.
SPECIAL THEMED MENUS
Online Order Form Specialty Menus
This form does not commit you to us. A committed booking requires a
deposit.
CALL
866-565-9383 FOR ALL INFORMATION
| Backwoods
BBQ & Low
Country Boil |
BBQ
Pulled Pork, St. Louis Style Ribs, Burgers
Cole Slaw, Southern Seasoned Boiled Shrimp,
Smoked Sausage, Italian Sausage, Corn on the
Cob,
Baby Carrots, Whole Onions Quartered, Red
Potatoes, Rolls & Butter
|
| Low
Country Boil |
Southern
Seasoned Boiled Shrimp, Smoked Sausage,
Italian Sausage, Corn on the Cob, Baby Carrots,
Whole Onions Quartered, Red Potatoes, Rolls
& Butter
|
| Caribbean
Buffet |
Caribbean
Steamed Shrimp, Chicken
"Jerked" in
Caribbean Spices, Caribbean Country Style Rib
Bites,
Smoked Caribbean Sausage, Red Potatoes, Steamed
Veggies Caribbean Style, Seasoned
Onions, Baby
Carrots, Rolls & Butter
|
| Hawaiian
Luau |
Sweet
and Sour Chicken, Polynesian Seasoned
Boiled Shrimp, Pulled Pork, Smoked Sausage,
Corn on the Cob, Freshly Steamed Vegetable
Medley,
Oven Roasted Potatoes, Seasoned Onions,
Baby Carrots, Rolls & Butter
|
| King Crab
Boil |
King Crab Legs and
Claws,
Sausage, Steamed Shrimp, Steamed
(Little Neck) Clams,
Mussels, Corn on the Cob, Creamy Cole Slaw,
Roasted Red Potatoes, Rolls & Butter,
Lemon Wedges
|
| Fried
Chicken, Shrimp, Crawfish |
Cajun
Style Boiled Crawfish (Flown in
Fresh From Louisiana),
Cajun
Shrimp, Billy James
Famous Deep Fried Chicken,, Corn
On The Cob,
Red Potatoes, Red Beans & Rice, Cole Slaw,
Potato Salad, Rolls & Butter
|
| Cajun
Shrimp Boil |
Cajun
Shrimp, Creole Chicken Wings, Smoked Sausage, Cajun Pulled Pork,
Baby Carrots, Corn on the Cob, Cajun Red Potatoes, Seasoned Whole Onions,
Rolls & Butter
|
| CrawDaddy
Boil (Crawfish and Shrimp) |
Cajun
Style Boiled Crawfish (Flown in
Fresh From Louisiana), Creole Chicken Wings,
Cajun Shrimp, Smoked Sausage, Baby Carrots,
Corn on the Cob, Cajun Red Potatoes, Seasoned
Whole Onions, Rolls & Butter
|
| Bayou
Boil (Shrimp & Crab) |
Creole
Crab, Cajun Shrimp, Smoked Sausage,
Creole Chicken Wings, Baby Carrots,
Corn on the Cob, Cajun Red Potatoes,
Seasoned Whole Onions, Rolls & Butter
|
| Creole
Boil (Crab, Shrimp, Crawfish) |
Creole
Crab, Cajun Shrimp, Cajun Style Boiled Crawfish
(Flown in Fresh From Louisiana). Smoked Sausage,
Baby Carrots, Corn on the Cob, Cajun Red
Potatoes, Seasoned Whole Onions, Rolls &
Butter
|
| The
Traditional Clambake |
Steamed
(Little Neck) Clams, Mussels,
"Fall Off The Bone" BBQ Chicken,
Sausage, Clam
Chowda, Corn on the Cob, Creamy Cole Slaw, Red
Potatoes, Rolls & Butter
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| The
Lobster Clambake
|
Whole
Maine Lobster w/ Drawn Butter, Sausage,
Steamed (Little Neck) Clams,
Mussels,
Clam Chowda, Corn on the Cob, Creamy Cole Slaw,
Roasted Red Potatoes, Rolls & Butter
|
| Old
Fashioned Clambakes |
Whole
Maine Lobster w/ Drawn Butter, "Fall Off The Bone" BBQ Chicken,
Steamed (Little Neck) Clams, Mussels, Clam Chowda, Corn on the Cob, Creamy Cole Slaw,
Roasted Red Potatoes, Rolls & Butter
|
| BBQ,
Lobster & Clam Bake |
Whole
Maine Lobster w/ Drawn Butter, Clam Chowda,
"Fall Off The Bone" BBQ Chicken,
St. Louis Style
"BBQ" Ribs, Steamed (Little Neck)
Clams, Mussels, Smoked Sausage, Corn on Cob,
Coleslaw, Potato Salad, Fruit Salad, Rolls &
Butter
|
| Florida
Tailgate |
Floribbean
Seasoned Boiled Shrimp, BBQ Pulled Pork, Roasted Chicken,
Smoked Sausage, Corn on the Cob
Buttered Red Potatoes, Baby Carrots, Seasoned Onions,
Rolls & Butter
|
SIZZLER
DRINK SPECIAL FOR GROUPS 200 AND UP
UNLIMITED ASSORTED BEVERAGES
- SODA, DIET SODA, LEMONADE, ICED TEA,
BOTTLED WATER
ONLY
$2.25 PP While we are there.
1 hour before and after serve time.
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Pricing
-
FOR
EACH 25 guests under 100, add $1.00 per person |
NUMBER
OF GUESTS
|
100-500 |
501-1500 |
1501-3000 |
3000
& up |
Backwoods
BBQ & Low
Country Boil
|
$17.95 |
$16.95 |
$15.95 |
$14.95 |
Low
Country Boil
|
$14.95 |
$13.95 |
$12.95 |
$11.95 |
Caribbean
Buffet
|
$14.95 |
$13.95 |
$12.95 |
$11.95 |
Hawaiian
Luau
|
$14.95 |
$13.95 |
$12.95 |
$11.95 |
King
Crab Boil
|
$27.95 |
$26.95 |
$25.95 |
$24.95 |
Fried
Chicken, Shrimp, Crawfish
|
$17.95 |
$16.95 |
$15.95 |
$14.95 |
Cajun
Shrimp Boil|
|
$14.95 |
$13.95 |
$12.95 |
$11.95 |
CrawDaddy
Boil (Crawfish and Shrimp)
|
$17.95 |
$16.95 |
$15.95 |
$14.95 |
Bayou
Boil (Shrimp & Crab)
|
$17.95 |
$16.95 |
$15.95 |
$14.95 |
Creole
Boil (Crab, Shrimp, Crawfish)
|
$20.95 |
$19.95 |
$18.95 |
$17.95 |
The
Traditional Clambake
|
$30.95 |
$29.95 |
$28.95 |
$27.95 |
The
Lobster Clambake
|
$35.95 |
$34.95 |
$33.95 |
$32.95 |
Old
Fashioned Clambakes
|
$39.95 |
$38.95 |
$37.95 |
$36.95 |
BBQ,
Lobster & Clam Bake
|
$49.95 |
$48.95 |
$47.95 |
$46.95 |
Florida
Tailgate
|
$14.95 |
$13.95 |
$12.95 |
$11.95 |
Need
More items to feed a hungry crowd
Please Add these items to your menu |
| Add St.
Louis Style Pork Ribs |
$4.00 |
| Add
Baby Back Ribs |
$5.00 |
| Add
a Whole Roasted Pig |
$5.00 |
| Country
Style Ribs |
$2.00 |
| Roast
Beef |
$3.00 |
| Turkey
Breast |
$2.00 |
| Smithfield
Ham |
$2.00 |
| Pulled
Pork |
$2.00 |
| Beef
Brisket |
$3.00 |
| 1/4 lb.
Hamburgers |
$2.00 |
| Fire
Roasted Hot Dogs |
$1.50 |
| Whole
Maine Lobster |
MKT |
| Steamed
Shrimp |
MKT |
| Steamed
Clams |
$4.95 |
| Steamed
Mussels |
$4.95 |
Add
Grilled Pizza
Your choice of 2 kinds of two topping Pizzas:
Cheese, Beef, Pepperoni, or Sausage |
$3.00 |
Sides
Need More
items to feed a hungry crowd
Please Add these items to your menu |
| Famous
Garden Green Salad |
$1.50 |
| Macaroni
& Cheese |
$1.50 |
| Southern
Style Green Beans |
$1.25 |
| Creamy
Coleslaw |
$1.00 |
| Macaroni
Salad |
$1.50 |
| Baked
Potato |
$1.50 |
| Potato
Salad |
$1.00 |
| Baked
Beans |
$1.00 |
| Fruit
Salad |
$1.75 |
| Potato
Chips |
$0.75 |
| Corn on
the Cob |
$1.25 |
| Roasted
Red Potatoes |
$1.25 |
| Grilled
Summer Veggies |
$1.25 |
| Fresh
Garden Veggies w/Dip |
$1.25 |
| Dessert
& Beverage Selections |
| Fudge
Brownies |
$0.95 |
| Ice
Cream Treats |
$0.95 |
| Apple
or Peach Cobbler |
$1.95 |
| Fresh
Fruit Pies, Cakes |
$1.95 |
| Sheetcakes |
$0.95 |
| Soft
Drinks, Iced Tea, Punch or Lemonade |
$0.95 |
| Bottled
Waters |
$1.25 |
| 100%
Juice |
$1.45 |
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THESE MENUS INCLUDE: Rolls and Butter ~ Sheetcake
or Brownies & Cookies
Want to get your event started with
some early, delicious food
Heavy Hors D’oeuvres
Fruit Trays -
$1.85 pp ~ Fresh Veggie Trays w/ Dip - $1.85 pp ~ Cube
Cheese & Cracker Trays - $2.00 pp
Cream Sauced Meatballs - $1.85 pp ~ Sweet & Sour or
BBQ Chicken Wings - $1.85 pp ~ Kielbasa Sausage Bites -
$1.85 pp ~ BBQ Rib Bites - $2.00 pp ~ Chilled Shrimp w/
Cocktail Sauce- $6.00 pp
Or All for just $13.95 Per Person
Medium Hors D’oeuvres
Fruit Trays -
$1.85 pp ~ Fresh Veggie Trays w/ Dip - $1.85 pp ~ Cube
Cheese & Cracker Trays - $2.00 pp ~ Sweet & Sour
or BBQ Chicken Wings - $1.85 pp ~ Cream Sauced Meatballs
- $1.85 pp
Or All for just $8.95 Per Person
Light Hors D’oeuvres
Cube Cheese
& Cracker Trays - $2.00 pp ~ Fresh Veggie Trays w/
Dip - $1.85 pp ~ Kielbasa Sausage Bites - $1.85
Or All for just $4.95 Per Person
Prices include all
disposable knives, forks, and plates along w/ Set up
buffet with wire chaffing racks, disposable pans,
clean up of our prep area. Typical buffet time duration is 1-2 hours of food service as requested
or as needed. If you need our staff to stay longer than
scheduled, additional fees will be charged for each
staff person onsite.
Gratuity is a separate fee and is left to the clients
discretion and should never be solicited by our staff.
It is for the individuals that actually work the event
as a team effort. You might only see two people perform
the job, but it might have taken up to six other people
to make the event happen.
To reserve your
event a deposit of 25% is due at booking.
CALL
866-565-9383 FOR ALL INFORMATION
SET UP IN PARKING LOT FOR 7800 PEOPLE &
SETUP AT LOCATION FOR 500
HAWAIIAN LUAU FOR 200
A PIG ROAST FOR 700
THIS EVENT WAS FOR 8000 PEOPLE
EVENT FOR THE SAME 8000 PEOPLE
EVENT FOR THE SAME 8000 PEOPLE
EVENT FOR THE SAME 8000 PEOPLE
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Our
Portable Insulated Tabletop Cambro Salad Bar Presents.......
Add
It To Any Menu
Our Famous Salad
&
Baked Potato Bar
Caesar
Salad, Famous Green Salad
Baked Potato, Sour Cream, Chives, Shredded Cheese,
Bacon Bits, Rolls & Butter
$6.95 pp
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Our
Portable Insulated Tabletop Cambro Display Bar
Presents.......
Chilled
Seafood Display
Displayed Over
a Bed of Ice
A
Seafood and Shrimp Salad of Crab, Shrimp & Tuna with
Crackers, Lemon, Fresh Herbs and Spices
Fresh
Clams & Mussels
in the Shell
Cocktail
Shrimp
King Crab Legs and
Claws
Cocktail
Sauce and Fresh Cut Lemons
Call for pricing |
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