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Exclusive
Weddings
with
Catering
By Louise Moreau
 
STATIONS
BUFFET
Louise
would be happy to recommend the right
accompaniment to compliment your meal.
~
Choose a Minimum of Four Stations ~
Raw
Bar Station
Clam's,
Mussels and Oysters with Lemon and Cocktail Sauce
Add Shrimp for $1.50 each, Jumbo
Shrimp $2.00 each (suggest 3 pp)
Crudités
Station
A Bountiful
Selection of Fresh Fruits, Veggies, Cheese and
Crackers
Appetizer
Station
A selection
of 3 passed or station appetizers
Salad
Bar Station
Choice of
two Salads Served with Dinner Rolls and French Bread
Classic
Caesar ~ Caesar tossed with sundried tomatoes
and pine nuts ~ Greek salad, tomatoes, green
peppers, red onions, feta cheese tossed in herb
vinaigrette ~ Wedding spinach salad with yogurt
dressing ~ Romaine lettuce tossed with fresh
strawberries and red onions and raspberry
vinaigrette ~ Swiss grape salad Spinach, Swiss
cheese, cheddar cheese, grapes and bacon, mustard
vinaigrette ~ Gorgonzola and walnut salad ~
Watercress, pear and bleu cheese salad ~ Cold
asparagus and pecans ~ Celery roots salad ~ Orange
and Romaine tossed ~ Spinach with curry ginger
vinaigrette ~ Southwestern
salad, fresh corn, black beans, bacon and cheddar
cheese tossed in a mesquite vinaigrette
~ Broccoli
salad, Spanish onions, dried cranberries, sun flower
seeds, bacon bits in a creamy sweet mayonnaise
Pasta
Bar Station
A Selection
of two Pastas
Penne with Meat Sauce, Pasta with Sausage
and Peppers, Fettuccini Alfredo,
Penne with Roasted Garlic and Fresh Basil Marinara
Sauce, Pasta Primavera with Garden Vegetables
Carving
Station
Carving
station with two selections of meat and one side
dish
Roast Beef, Ham, Turkey, Pork
Tenderloin, Grilled
Tenderloin or Château Brilliant (Served with a
choice different sauce) or London Broil
Seafood
Station
All fish could be served with
an assortment of salsas and sauces.
A sampling
of two seafood selections and one side dish
Grilled
Swordfish, Grilled Mahi-Mahi, Grilled Salmon, Whole
stuffed Grilled Salmon, Salmon Steaks, Red Snapper,
Sea Bass, Tuna
Vegetarian
Station
A selection
of two Vegetarian entrees
Vegetarian Jambalaya, Chili Pepper Linguini and
Vegetables Ala Vodka, Tri-Colored Tortellini with
Sun Dried Tomatoes, Spinach and Mushrooms in a
Garlic Cream Sauce, Vegetable Kabobs, Linguini and
Vegetables with Garlic Cream, Pesto Cream, Alfredo,
Tomato Cream, Veggie Lasagna
Kids
Station
Chicken
Fingers, Macaroni & Cheese, Hot Dogs, Pizza
Slices, Mini Cheeseburgers and Mini Pizza
Desserts
Station
A Delicious
Sampling of two Desserts
Buttercrème
Marble Sheetcake, Carrot Cake, Chocolate Cake,
Chocolate Mousse, Apple Pie, Brownies and Cookies
The
Premier Wedding, Cookout, Picnic and
Outdoor/Indoor Catering Service
specializing in Off-Premise
Catering for Business or Family
CREDIT CARDS:
We accept all of the
following Credit Cards:
CHECKS:
Corporate, Company
or Personal Checks accepted
For
All Your Catering Needs Call
The Great Event People
(866)-565-9383
(TOLL FREE)
Copyright
© Great Event 2003.
All
Rights
Reserved
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