Tampa,
Sarasota, Fort Lauderdale, Miami, St. Petersburg, Tarpon Springs, Fort
Myers, Cape Coral, Bonita Springs, Naples,
Clearwater, Orlando, Kissimmee,
Port Charlotte, Punta Gorda, Bradenton, Englewood, Venice, North Port,
Boca Raton, West Palm Beach, Lakeland, Daytona Beach, Fort Pierce, Fort
Walton Beach, Gainesville, Jacksonville, Melbourne, Ocala, Panama
City, Palm Bay, Pensacola, Port St. Lucie, Tallahassee, Titusville,
Winter Haven, St. Augustine, Coconut Creek, Fort Drum, Coral Springs,
Jupiter, Plantation, Ochopee, Nokomis, North Palm Beach, Parkland,
Miramar, Placida, Sanibel
Our
Coverage Area
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Service
includes: Phone Consulting, Menu Planning, Delivery, Cooks,
Attendants, Food preparation Equipment and Grills, Food Prep, Onsite
Cooking, Buffet Setup, Buffet Break Down, Disposable Plates,
Disposable Knives and Forks, Disposable Serving Pans, Napkins, and
anything else required to make your event a successful event as
needed.
Please
remember that your menu can be customized to your event requirements.
WHOLE ROASTED PIGS ~PIT
COOKED BARBECUE ~ FRESH CUT STEAKS ~ FLOWN IN SEAFOOD
Great
Steaks, Pulled Pork, Beef Brisket, Fire Roasted Chicken, Fall Off The
Bone Ribs, Roast Beef, Lobster and more!
CALL
866-565-9383 TO SPEAK WITH OUR SALES MANAGER BILLY JAMES
DEPOSITS ONLY ACCEPTED AT 866-565-9383 WITH SALES MANAGERS APPROVAL
Time to Call
Us
Employee Appreciations ~ Family
Gatherings ~ Corporate Picnics
Office Cookouts, Backyard Barbecues,
Company Picnics, Baby Showers, Office Parties, Family Picnics,
Reunions, Retirement Parties, Topping Off Cookouts, Staff Luncheons,
Employee Recognition, Rehearsal Dinners, Private Parties, Real Estate,
Car Shows, Boat Shows, Sporting Events, Construction Sites,
Parking Lot Cookouts, Gated Communities, Pool Parties
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Click
Here For For your event enjoy our problem free full service catering. We provide everything you need so that you can focus on your guests. Our experienced staff will Deliver, Prepare, Cook & Maintain the Buffet & at the location of your choice.
We will only cater one event per day. We send only our
best crew to your event and they have done hundreds of these
events. Our staff not only makes your food, but they make your
event. Our Staff and Crew are the difference between a
well run event and a disappointing one.
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Steak Lovers
Kid's
Korner If you're planning on 20 or more children (10 and under) to eat at your event along with all the adults, we can set them up with a special menu designed for them. We can feed them from their own buffet table, either before you eat or at the same time your buffet is ready. The obvious advantage to feeding them early is so you can eat uninterrupted. A separate buffet is necessary to keep the kids that range from 11 to 80 years old from eating their food.
• Hot Dogs - with Ketchup & Mustard
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